Copenhagen bread knife (20 cm)

The Copenhagen Bread Knife (20 cm) is the ideal choice for any kitchen. This serrated knife easily cuts through bread and delicate vegetables without damaging their structure. Its unique design combines the best features of Western and Japanese knives, providing precise and efficient cutting.

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Why this bread knife is the perfect choice:

High-quality stainless steel: Ensures optimal hardness and long-term sharpness retention, ideal for daily use.
Rounded serrated teeth: Preserve the texture of food, whether you're cutting crispy bread or delicate vegetables like tomatoes.
Ergonomic handle: Provides a comfortable grip, making cutting easy and effortless.
Minimalist bolster: Allows full use of the blade, ensuring efficiency and precision with every slice.

The Copenhagen Bread Knife is lightweight and dishwasher safe, making it ideal for a busy kitchen. With BOSKA's lifetime warranty , you can trust its quality and durability. Whether you're an amateur or professional chef, this knife adds a touch of luxury to your culinary experience.