El Pastor Semi-cured

88.35 MDL

A traditional Spanish semi-cured cheese, made from a balanced blend of three types of milk (cow, sheep, and goat). It is distinguished by a firm yet melt-in-your-mouth texture and a delicate flavor, appealing to any palate.

Quantity: 150g
Quantity:

  • Delivery

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Nutritional Values (per 100g):

  • Energy value: 1570 kJ / 378 kcal
  • Fat: 31 g
    • of which saturated fatty acids: 21 g
  • Carbohydrates: 1 g
    • of which sugars: 0.5 g
  • Proteins: 24 g
  • Salt: 1.8 g

Ingredients:
Cow's pasteurized milk (min. 60%), sheep's pasteurized milk (min. 17%), goat's pasteurized milk (min. 12%), salt, firming agent: calcium chloride, rennet, lactic cultures, preservative: lysozyme (from egg). Non-edible rind (contains preservatives: E-235, E-202)
(Allergens: Milk, Egg).

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