Tomme de Brebis Papillon

127.35 MDL

Tomme de Brebis Papillon is a French cheese made from pasteurized sheep's milk, aged for approximately 6 months. It has a caramelized rind and a compact, ivory-colored paste with a fine, melt-in-your-mouth texture. The flavor is fruity and buttery, with a delicate hint of lanolin, typical of sheep's milk.

Quantity: 150g
Quantity:

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Nutritional Values

Energy: ~400 - 423 kcal (1658 - 1745 kJ)
Fats: ~34 - 35 g
Saturated Fats: ~23 - 25 g
Carbohydrates: ~1.5 - 3 g
Sugar (from carbohydrates): < 3g
Proteins: > 20g

Features:

Allergens: Milk (including lactose).

Ingredients: Sheep's milk (pasteurized), salt, rennet, lactic cultures, rind colorants (ammoniacal caramel, annatto, vegetable carbon), preservatives (potassium sorbate, natamycin).


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