The Pure collection from Zwiesel Glas is a statement of contemporary style, defined by sharp lines and straight angles that facilitate excellent oxygenation. The Cabernet model is created specifically for grape varietals that need space...

The Vivid Senses range from Zwiesel Glas revolutionizes wine tasting by focusing on the character of the wine, not just its color. The "Light & Fresh" model is ideal for beverages that are bursting with...

The Vivid Senses range from Zwiesel Glas revolutionizes tasting by focusing on the wine's character, not just its color. The "Light & Fresh" model is ideal for beverages bursting with vitality. The glass features an...

The Modo range from Schott Zwiesel is a statement of minimalist style. The geometric bowl, set on a tall, slender stem, draws the eye with its balanced and precise shape. It is more than a...

The Bar Selection range from Schott Zwiesel is defined by refined simplicity and a glass structure that emphasizes light reflection. This "tumbler" glass is designed to offer a complete sensory experience, from the balanced weight...

The Fave collection from Schott Zwiesel reinterprets the classic "tumbler" glass with a modern aesthetic and clean lines. Manufactured with patented Tritan® technology, this glass offers lasting brilliance and superior resistance to scratches or chipping....

Become part of the world of wine connoisseurs with the Zwiesel Glas decanter from the Pure range. Its design with sharp angles and a generous base is not just a style statement, but also a...

Schott Zwiesel's Bar Special series (formerly known as Classico) is designed to meet both professional bar standards and the needs of home enthusiasts. Manufactured in Germany through a high-precision mechanical blowing process, this glass combines...

Serving suggestions Cheese boards: Pairs exceptionally well with goat cheese, Feta, or local aged cheeses. Creative appetizers: Use them as a base for a topping of cherry tomatoes, basil, and a drizzle of olive oil. Healthy snack: Ideal...

Serving suggestions Appetizer mix: Pairs excellently with hard, aged cheeses (such as an old Cheddar or extra-aged Gouda) that can stand up to the spicy character. With drinks: They are the ideal partner for a cold craft...

Serving suggestions Cheese boards: Thanks to their clean profile, they can accompany both soft and aged cheeses without overpowering their flavor. Crouton substitute: They add extra texture to your favorite cream soups (such as tomato or vegetable...

Serving suggestions On a cheese platter: They pair wonderfully with creamy cheeses like Brie or Camembert, where their crunchy texture contrasts with the cheese's softness. Wine pairings: Excellent with a fresh Sauvignon Blanc or a dry rosé...

Aroma and TasteThe soup has a vibrant aroma of fresh garden vegetables, with distinct notes of leek, celery, and a delicate hint of garlic. The taste is balanced, natural, and fresh, providing a fine base...

Aroma and Taste The soup has a warm and comforting homemade chicken aroma, with subtle notes of root vegetables and aromatic herbs like parsley and bay leaf. The taste is full-bodied, clean, and balanced, with...

Serving recommendations: Serve well chilled, at a temperature of +6...+8°C.Food pairings: The freshness of this wine makes it the perfect partner for fresh cheeses, seasonal salads, seafood, or white meat. It pairs masterfully with young...

Serving recommendations: Serve well chilled, at a temperature of 6-10°C.Food pairings: Ideal as an aperitif or to accompany fish dishes, foie gras, and rich cheese platters. Due to its structure, it pairs wonderfully with aged...

Serving recommendations: Best enjoyed well-chilled, at a temperature of +6°C…+8°C.Food pairings: The perfect companion for seafood, oysters, or refined appetizers. Due to its elegant structure, it pairs masterfully with fine white mold cheeses (Brie, Camembert)...

Serving recommendations: Best enjoyed well chilled, at a temperature of 6-10°C.Food pairings: The ideal companion for fresh fruit, refined appetizers, salads, and antipasti. Due to its complex structure, it pairs perfectly with artisan semi-hard cheeses...

Recomandări de servire: Se savurează bine răcit, la o temperatură de +8...+10 ºC.Asocieri gastronomice: Însoțește magistral fructele de mare, aperitivele fine și preparatele ușoare din pește. Datorită prezenței soiului Alb de Onițcani, se asociază superb cu cașcavalurile locale...

Serving recommendations: Best enjoyed well chilled, at a temperature of +6...+8 ºC.Food pairings: Excellent with fine appetizers, seafood, and light fish dishes. In the world of cheeses, it is the ideal partner for fresh goat...

Serving recommendations: Best enjoyed well-chilled, at a temperature of +6...+8 ºC.Food pairings: Excellent with fine appetizers, seafood, or berry desserts. Thanks to its silky texture, it is a special partner for creamy cheeses or artisanal...

Serving recommendations: Best enjoyed well-chilled, at a temperature of +6...+8 ºC.Food pairings: The ideal companion for fruit desserts, delicate cream tarts, or seasonal fruit platters. In the world of cheeses, it pairs wonderfully with fresh...

Serving recommendations: Serve well chilled, at a temperature of 6–10 °C.Food pairings: A remarkable choice for special occasions, alongside refined appetizers or seafood. Thanks to its spicy notes and brut character, it is the ideal...

Serving recommendations: Best enjoyed chilled, at a temperature of 4–8 °C.Food pairings: An excellent choice as an aperitif or with delicate snacks. Due to its semi-sweet and effervescent profile, it pairs masterfully with artisanal cheeses...

Serving recommendations: Best enjoyed chilled, at a temperature of 4–8 °C, in flute glasses.Food pairings: Perfect for festive occasions or as an aperitif. It pairs wonderfully with intensely aged cheeses (Cheddar, aged Gouda) or with salty artisanal...

Serving recommendations: Best enjoyed well-chilled, at a temperature of +6°C … +8°C.Food pairings: An impeccable choice for celebrating special moments, alongside seafood, fine fish dishes, or artisanal cheeses. Thanks to its prolonged maturation, it makes...

Recomandări de servire: Se savurează bine răcit, la o temperatură de +6ºC… +8ºC.Asocieri gastronomice: Companionul ideal pentru stridii, fructe de mare, salate proaspete și aperitive ușoare. Datorită profilului său foarte sec, se asociază magistral cu cașcavalurile artizanale moi,...

Serving recommendations: Best enjoyed well chilled, at a temperature of 6-10°C.Food pairings: An impeccable choice as an aperitif, but it pairs wonderfully with seafood, fish dishes, or light desserts. Thanks to its almond notes, it...