Henri Wilig baby with truffles

A Gouda cheese enriched with real truffle, a delicacy appreciated in fine gastronomy. The combination of the aroma of truffle and the delicate taste of young cheese made from Jersey cows' milk offers an elegant and memorable culinary experience. Ideal on a cheese platter with artisanal biscuits, nuts and figs, or grated over a creamy risotto or fresh pasta for a surprising touch.

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Nutritional values:

Energy: 385 Kcal / 1612 KJ

Protein: 26 g

Carbohydrates: <0.5 g

of which sugars: <0.5 g

Fat: 31 g

of which saturated fatty acids: 19 g

Dietary fiber: 0.0 g

Sodium: 2000 mg

Ingredients: Pasteurized cow's milk, salt, 0.7% summer truffle, olive oil, flavor, microbial rennet, preservative (sodium nitrate), lactic cultures

Fat percentage: 48+

Allergens: cow's milk

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