Henri Wilig Black Sheep

969.00 MDL

A matured sheep's milk cheese, awarded gold at the 2018 Nantwich Cheese Festival, with a firm and creamy texture, intense flavors and refined notes - perfect on a warm baguette, as a snack with a red wine or port, but also ideal grated over pasta or salads.

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Nutritional values:
Energy: 488 Kcal / 2044 KJ
Protein: 29 g
Carbohydrates: <0.5 g
of which sugars: <0.5 g
Fat: 42 g
of which saturated fatty acids: 26 g
Dietary fiber: 0.0 g
Sodium: 2400 mg

Ingredients: Pasteurized sheep's milk, salt, microbial rennet, lactic cultures

Fat percentage: 50+
Allergens: sheep's milk (including lactose)

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