Henri Willig- Mild sheep
A young, creamy and delicate sheep's milk cheese with a mild, slightly sweet taste and a fine texture that melts pleasantly. Being produced 100% from sheep's milk, it stands out for its elegant and natural flavors, but also for its high nutritional content, rich in vitamins A, B and C. It is the ideal choice for those who prefer finer cheeses, but with a distinct personality. Perfect on wholemeal bread with fig jam, in a platter with hard cheeses and nuts or cut into cubes with a glass of white wine.
Quantity:
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Delivery
We deliver by courier directly to the address: on the same day, with an additional cost, or standard in 2–3 days at a normal rate
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Do you have any questions?
Do not hesitate to contact us, our team will be happy to answer any questions you may have.