Aroma and tasteThe wine reveals a complex bouquet, where notes of forest fruits and bell pepper (specific to the Cabernet Sauvignon variety) meet the aromas of spiced plums (characteristic of Fetească Neagră). The taste is...

Aroma and taste:The wine has a brilliant ruby color and an aromatic profile dominated by ripe red fruits. The taste is juicy and well-structured, revealing intense notes of cherries and raspberries, supported by fine tannins...

Serving recommendations: Enjoy at a temperature of +8…+10 ºC.Food pairings: Excellent with smoked and fatty fish, white meat with intense sauces, or mature cheeses with a creamy texture.

Serving recommendations: Enjoy well chilled, at a temperature of +8…+10 ºC.Food pairings: Excellent with light summer salads, white fish dishes, or served simply as an appetizer to stimulate the appetite.

Serving recommendations: Best enjoyed chilled, at a temperature of 6-8°C, in flute glasses or with ice.Food pairings: Ideal as a festive aperitif or with light desserts, fruit tarts, and seasonal fruit salads. It also makes...

Serving recommendations: Best enjoyed chilled, at a temperature of 6-8°C, in flute glasses.Food pairings: Perfect for festive occasions, alongside fruit tarts, almond biscuits, or panettone. Due to its effervescent character, it pairs remarkably well with...

Serving recommendations: Best enjoyed chilled, at a temperature of 6-8°C, neat or with ice and an orange slice.Food pairings: Ideal as a party aperitif or with spicy snacks, nut mixes, and exotic fruits. It makes...

Serving recommendations: Best enjoyed chilled, at a temperature of 6-8°C, in a flute glass or with ice and a slice of fresh peach.Food pairings: Perfect with light desserts featuring white fruits, vanilla tarts, or fruit...

Ingredients:Artichoke, sunflower oil, wine vinegar, salt, acidifier (citric acid), antioxidant (ascorbic acid).Nutritional Values (per 100g):Energy value: 602 kJ / 145 kcalFats: 11 gof which saturated fatty acids: 1.2 gCarbohydrates: 9.0 gof which sugars: 1.5 gProteins:...

Ingredients:Artichokes, sunflower oil, wine vinegar, salt, sugar, spices (parsley, basil and garlic), flavor enhancer (monosodium glutamate), acidifier (citric acid), antioxidant (ascorbic acid).Nutritional Values (per 100g):Energy value: 778 kJ / 188 kcalFat: 17.8 gof which saturated...

Aroma and taste:The wine presents a brilliant straw-yellow color with fine bubbles. Olfactively, fruity aromas of green apple and tropical fruits dominate, complemented by citrus notes and delicate white flowers. On the palate, it is...

Aroma and taste:The wine presents a complex aromatic profile, dominated by tropical fruits such as pineapple and banana, complemented by citrus (grapefruit, lime) and subtle notes of brioche or nuts. On the palate, it is...

Aroma and taste:The wine has a bright straw-yellow color with greenish reflections. Olfactorily, it opens with intense notes of grapefruit, lime, and green apple, complemented by delicate nuances of acacia flowers and a typical "flint"...

Recomandări de servire și utilizare:Aparatul este special conceput pentru bucățile generoase de brânză Raclette. Odată ce stratul superior devine auriu și cremos, folosiți un cuțit special pentru raclette (vândut separat) pentru a lăsa brânza să...

Culinary tip: Due to its sweet and slightly spicy notes (from ginger and ginseng), Apitera Up can be enjoyed with an aged cheese with a slightly crumbly texture, such as Parmesan or Grana Padano, offering an interesting...

Culinary tip: Due to its spicy-aromatic profile imparted by ginger and pepper, Apitera Zen pairs surprisingly well with hard aged cheeses, such as a Pecorino Romano or an aged sheep's cheese, where the honey balances...

Nutritional values: Energy: 394 Kcal / 1650 KJ Protein: 25 g Carbohydrates: 0.0 gof which sugars: 0.0 g Fat: 31 gof which saturated fatty acids: 19 g Dietary fiber: 0.0 g Salt: 1.5 g Ingredients:...

Nutritional Values: Energy: ~159 kJ / ~38 kcal Fat: 0 g of which saturated fatty acids: 0 g Carbohydrates: ~7 g of which sugars: ~7 g Protein: ~1 g Salt: ~0.5–0.8 g Ingredients: Ripe red...

Ingredients:Rapeseed oil (35%), cherry peppers (35%) (cherry peppers, sugar, acidifier: acetic acid, salt, preservatives: potassium sorbate, sodium benzoate, firming agent: calcium chloride, antioxidant: citric acid), cream cheese mixture (26%) (cream cheese, spices (contains mustard), salt,...

Nutritional Values (per 100g): Energy Value: ~1600 kJ / 385 kcal  Fats: ~32.0 g Proteins: ~25.0 g Salt: ~1.8 g Ingredients:Pasteurized goat's milk, salt, rennet, lactic cultures, sweet clover, natural preservative.(Allergens: Milk).

Nutritional Values (per 100g): Energy value: ~1250 kJ / 295 kcal (estimate) Fats: 18 g of which saturated fatty acids: ~12 g Carbohydrates: 0 g of which sugars: 0 g Proteins: 30 g Salt: 1.7 g Ingredients:Pasteurized partially skimmed goat's...

Nutritional Values (per 100g): Energy value: ~1500 kJ / 360 kcal (estimate) Fats: ~28 g of which saturated fatty acids: ~19 g Carbohydrates: 0 g of which sugars: 0 g Proteins: ~25 g Salt: ~1.8 g Ingredients:Pasteurized goat's milk, salt,...

Nutritional Values (per 100g): Energy value: 1810 kJ / 435 kcal (estimate, may vary slightly at 12 months) Fats: 37 g of which saturated fatty acids: 26 g Carbohydrates: 0 g of which sugars: 0 g Proteins: 26 g...

Nutritional Values (per 100g): Energy value: ~1450 kJ / 346 kcal (estimate) Fat: ~28 g of which saturated fatty acids: ~19 g Carbohydrates: 0 g of which sugars: 0 g Protein: ~24 g Salt: ~1.6 g Ingredients:Pasteurized goat's milk, salt,...

Nutritional Values (per 100g): Energy value: ~1600 kJ / 385 kcal  Fat: ~32.0 g Protein: ~25.0 g Salt: ~1.8 g Ingredients:Pasteurized goat's milk, salt, lactic cultures, vegetable rennet, coriander seeds, fenugreek seeds.(Allergens: Milk).

Nutritional Values (per 100g): Energy: ~1600 kJ / 385 kcal  Fat: ~32.0 g Protein: ~25.0 g Salt: ~1.8 g Ingredients:Pasteurized goat's milk, salt, rennet, lactic cultures, dried tomatoes, black olives, aromatic herbs, natural preservative.(Allergens: Milk).

Nutritional Values (per 100g): Energy value: ~1600 kJ / 385 kcal  Fats: ~32.0 g Proteins: ~25.0 g Salt: ~1.8 g Ingredients:Pasteurized goat's milk, salt, lactic cultures, vegetable rennet, dried nettles.(Allergens: Milk).

Producer: Arte NobleRegion: Maule ValleyAlcohol: 12.5%Year: 2025Grape: Chardonnay Food pairings Fish with creamy sauces Firm-fleshed white fish Poultry Hearty salads Winemaking Controlled temperature fermentation (14–16°C) with selected yeasts, with minimal aeration for protection against oxidation....